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THE IRISH PUB COOKBOOK |
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THE IRISH PUB COOKBOOK
The Irish Pub Cookbook is written by Margaret Johnson.
The Irish Pub Cookbook contains over 70 Irish Pub classic recipes ranging in variety such as soups, stews, tarts, meat pies, salads and desserts.
Also includes Shepherd's pie, fish and chips, seafood chowder, and whiskey bread pudding. Contemporary specialties such as Bacon, Blue Cheese, and Courgette Soup; Salmon Cakes with Dill and Wine Sauce; Braised Lambshanks with Red Currants; and White Chocolate Terrine.
The Irish Pub Cookbook can be purchased online at Amazon.com
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